How to celebrate New Years Eve in style – the Scandinavian way

What to wear? Kristine Vikse Suzanna dress for Autumn Winter 2013/2014 will make you sparkle and shine.
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How to decorate and lay the table? I have one word to describe it; Maximise. Decorate with your favourite Christmas ornaments, thrift find cutlery, vintage glasses and mums porcelain. Napkins must be linen. This is the festive meal of the year -you can be contemporary and minimal the other 364 days of the year. Indulge!
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What to drink? This is the night for champagne (Bollinger that is!). If you are no fan of the bubbly drink, why not consider making one of my favourite drinks, a fruity Bellini? Most importantly -zip the celebratory drink of your favourite glasses. We love the Riedel series. But old style saucer glasses are back in fashion and will ad a glamorous touch to your celebration.
riedel

What to serve? Make sure to have some finger food ready, mini tarts etc. Prepare a lovely meal, preferable something that goes in the oven so you have more time to get ready. But most importantly, serve the most delicious dessert. You can’t go wrong with a classic pannacotta, served with warm berry compote and a tiny bit of chocolate. That’s what they’ll remember of the meal!
pannacotta

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